Tofu Spread

No preservatives Free of trans fatty acids Low in saturated fatty acids Source of omega-3 and omega-6 Low in cholesterol Source of iron Vegetarian

Ingredients
Tofu (soybeans, water, magnesium chloride), mayonnaise (canola oil, water, liquid whole egg, liquid yolk, vinegar, sugar, sea salt, seasonings, lemon juice concentrate), carrots, prepared mustard (mustard seeds, turmeric), garlic, onion, soy sauce (soybean, wheat), spices.

Suggested Use
A wonderful alternative to egg sandwiches. Spread on pita and roll for a meal on the go. Serve on toast or Melba Toast. Serve as a topping for a chicken burger or fish sandwich. Stuff fancy rolls. Dress up an endive salad. Stuff mini vol-au-vent (Puff pastry shell). Form the tofu spread into little balls and coat them with freshly chopped parsley or nuts. For a marvelous sandwich, alternate the bread slices with tofu spread, taboule and végépâté.