Red Wine Vinegar
Naturally fermented red wine is patiently fermented again into vinegar. A traditional health food containing 'mother' of vinegar, a quality indicator that may appear as cloudiness. Raw and unpasteurized. Rich colour, fruity bouquet, and smooth flavor. Amber glass protected. 5% acidity. No additives or sulfating agents.Â
Ingredients
Red wine vinegar water diluted to 5% acidity
Original: $5.61
-65%$5.61
$1.96Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Naturally fermented red wine is patiently fermented again into vinegar. A traditional health food containing 'mother' of vinegar, a quality indicator that may appear as cloudiness. Raw and unpasteurized. Rich colour, fruity bouquet, and smooth flavor. Amber glass protected. 5% acidity. No additives or sulfating agents.Â
Ingredients
Red wine vinegar water diluted to 5% acidity
