One Pot Pasta Meal - Pepper & Parm

We took the classic cacio e pepe but upped the protein and the convenience. Get comfort in a pot with classic penne, made with chickpeas and yellow peas, covered in a cheesy, peppery cream sauce. 

Ingredients

Pasta: Yellow pea flour, Chickpea flour. 

Seasoning: Non-fat dry milk, Rice flour, Cheese* [parmesan, romano, and cheddar (pasteurized milk, cheese culture, salt, enzymes)], Salt, Black pepper, Yeast extract, Contains 2% or Less of: Cultured cream*, Garlic powder, Safflower oil (to reduce dusting), Sodium phosphate, Lactic acid powder, Onion powder, Silicon dioxide (to reduce caking), Mixed tocopherols (to preserve freshness). *Dehydrated. 

Contains: Milk.