Parmesan Flavour Shreds
Do you hear that? It's your pasta, begging for parmesan. These dairy-free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise. Add a heap of creamy deliciousness to risotto or stuffed mushrooms, or a burst of flavour to homemade pesto.
Ingredients
Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.
Suggested Use
The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.
Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.
Original: $4.00
-65%$4.00
$1.40Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Do you hear that? It's your pasta, begging for parmesan. These dairy-free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise. Add a heap of creamy deliciousness to risotto or stuffed mushrooms, or a burst of flavour to homemade pesto.
Ingredients
Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.
Suggested Use
The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.
Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.
