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Parmesan Cheese
- Discover the most Québécois line of Parmesan cheeses!
- You’ll find all the flavours of Italy in this lactose-free genuine Parmesan cheese, made in Quebec with 100% milk.
- With its firm, golden yellow colored, crumbly texture and fruity taste, the unique zest of this cheese will enhance the flavour of your salads, fresh pasta and soups.
- You can also enjoy it with nuts, fresh figs, pears, etc.
- Parmesan cheese is principally used shredded or in flakes for the preparation of meals.
Ingredients:
Ultrafiltered Pasteurized skimmed milk, Pasteurized whole milk, Cream, Milk protein concentrate, Salt, Bacterial culture, Calcium chloride, Lipase, Microbial enzyme
M.F.: 28%, Moisture: 32%, Size: 200 g
$2.62
Original: $7.50
-65%Parmesan Cheese—
$7.50
$2.62Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Discover the most Québécois line of Parmesan cheeses!
- You’ll find all the flavours of Italy in this lactose-free genuine Parmesan cheese, made in Quebec with 100% milk.
- With its firm, golden yellow colored, crumbly texture and fruity taste, the unique zest of this cheese will enhance the flavour of your salads, fresh pasta and soups.
- You can also enjoy it with nuts, fresh figs, pears, etc.
- Parmesan cheese is principally used shredded or in flakes for the preparation of meals.
Ingredients:
Ultrafiltered Pasteurized skimmed milk, Pasteurized whole milk, Cream, Milk protein concentrate, Salt, Bacterial culture, Calcium chloride, Lipase, Microbial enzyme
M.F.: 28%, Moisture: 32%, Size: 200 g
