Organic Raw Cacao Powder

Giddy-Yo’s Cacao is very special! Giddy-Yo sources only the true Criollo species cultivated in the fertile region of Cusco, Peru. This cacao powder is certified organic, fairly traded, common allergen-free, non GMO, naturally vegan and delicious! This cacao is hand-selected, fermented and dried to perfection, crushed into nibs, the skins removed or ‘winnowed’ and ground into a liquid. The liquefied cacao mass is transferred to a mechanical press where the majority of cacao butter is removed. The remaining mass (‘cake’) is ground into a fine powder and packaged for your enjoyment. This cacao is lab tested, clean and pure, is not “Dutch” processed nor alkalized in any way. Giddy Yo Cacao Powder is low temperature processed from start to finish to maximize quality and taste while maintaining nutritional integrity.

Ingredients:
Organic cacao powder( theobroma cacao).