Organic Kamut Flour
Kosher
A stone-ground protein packed rich tasting variety of wheat. In baking, produces a dense crumb, and does not rise well, therefore it does not substitute equally in any recipe calling for whole wheat. Works well in pizza crust, flatbreads and pastas, but not in high-rise baking.
Shelf Life: At least 1 year in freezer
Analysis (for Ā¼ cup):
170 calories, 7 grams protein, 1gram fat, 41 grams carbohydrates, 0 mg sodium, 4 gram fiber
Product of Canada Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Certified organic by QAI
ALLERGY WARNING:Ā MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
Original: $1.74
-65%$1.74
$0.61Product Information
Product Information
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Description
Kosher
A stone-ground protein packed rich tasting variety of wheat. In baking, produces a dense crumb, and does not rise well, therefore it does not substitute equally in any recipe calling for whole wheat. Works well in pizza crust, flatbreads and pastas, but not in high-rise baking.
Shelf Life: At least 1 year in freezer
Analysis (for Ā¼ cup):
170 calories, 7 grams protein, 1gram fat, 41 grams carbohydrates, 0 mg sodium, 4 gram fiber
Product of Canada Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Certified organic by QAI
ALLERGY WARNING:Ā MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
