Gluten Free Multigrain Sandwich Thins
O'Doughs bakes gluten-free products that don't taste gluten-free!
Ingredients
Water, potato starch, soya flour, tapioca starch, brown rice flour, flaxmeal, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fibre, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains soya.
May contain: Egg, sesame Product does not contain egg but is manufactured in a facility that handles egg and sesame.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
O'Doughs bakes gluten-free products that don't taste gluten-free!
Ingredients
Water, potato starch, soya flour, tapioca starch, brown rice flour, flaxmeal, chickpea flour, cellulose, sunflower oil, yeast, rice syrup, grape juice, potato fibre, natural flavor, sea salt, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains soya.
May contain: Egg, sesame Product does not contain egg but is manufactured in a facility that handles egg and sesame.
